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Outrigger Konotta Maldives Resort Introduces Upgrade from Bed and Breakfast to Full Board

RELEASE NUMBER 49|18

Offer includes upgrade from Bed and Breakfast to Full Board and other value-added benefits; book until August 31, 2018, travel up to  September 30, 2019

Click here for imagery: A blissful Maldives experience awaits at the Outrigger Konotta Maldives Resort

GAAFU DHAALU ATOLL, MALDIVES – Travel agents in UK who book Outrigger Konotta Maldives Resort will receive an automatic upgrade from Bed & Breakfast to Full Board (three meals a day) for their clients.

The offer is valid for bookings made until August 31, 2018 for stays up to September 30, 2019.

Outrigger is also offering a 20% discount on domestic transfers from Male international airport to the Outrigger for the same period.

In addition, there is a special rate to upgrade to All Inclusive.

For full details, terms and conditions on the Outrigger Konotta Maldives Resort upgrade from Bed and Breakfast to Full Board, contact any of the following tour operators in the UK: Gold Medal, Travel2, Enchanting Holidays, Hummingbird Travel, If Only, Major Travel, Osborne and Ebel, Emirates Holidays, and The Holiday Team.

A truly unspoiled paradise, the Outrigger Konotta Maldives Resort, in the south of the Maldives, is ‘your own private world’ surrounded by pristine natural beauty and luxury. The resort features spacious stunning villas – the largest average villa sizes in the Maldives – all with private pools.

Guests can enjoy a range of activities, including innovative dining experiences, rejuvenating spa treatments, world-class water sports, and scuba diving at the reef center. The Outrigger has its own kids club and full-time in-house marine biologist who can help guests participate in OZONE (Outrigger’s ZONE), the resorts’ global marine conservation program, which makes activities like coral planting accessible to all.

A range of Signature Experiences showcase the best of Maldivian nature and culture.

Dining at the Outrigger is highly acclaimed with outlets such as Blue Salt (international), The Deck (al fresco), Nala Rah (teppanyaki and sushi), and Driftwood (famed for its themed evenings such as Asian hot pot, Moroccan, Taste of India, Arabic night, Thai and more).

Beach barbecues and private destination dining on remote islands are also popular.

Click here for a PDF of this release.

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